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Ianastasija Omoore
Ianastasija Omoore

Swiss Perfect Full VERIFIED Version

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Swiss Perfect Full

i recently made this pie for my birthday and it was delicious! i added extra garlic because i was a little unsure of how well the parmesan would hold up to the other flavors in the pie, but it actually turned out better than i expected! i am definitely going to make this pie again soon and i would highly recommend it to anyone who loves classic swiss-style cheese cake! thank you so much for this amazing recipe!

i made this cake last weekend and it was amazing! i made a few changes to the recipe. i doubled the amount of butter and added 1/4 c milk to the flour mixture. i also added a tsp of vanilla. i followed the recipe exactly and it turned out perfectly! i didn't have a springform pan, so i made it in a large round cake pan instead.

swiss manager has the best support from it's users and it's a lot more than an accounting program. they're just an awesome and friendly bunch. you don't have to pay for it, but you have to register to use it. i suggest not to buy any right away. i prefer swiss manager for my tournaments. it is free if the number of players is less than 60. you only have to buy if you want to conduct a real big tournament. bad thing is that swiss manager has no proper reviews or tutorials. it was hard for me in the beginning but i learned it watching videos in strange languages (maybe russian). i made a tutorial in english - > swiss perfect full version cool! i'm very excited to try this out! i've been using swiss manager for years and i love it, but i'm always looking for new ideas. i'm a total noob at cake decorating, but i'm starting to get the hang of it. 3d9ccd7d82


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